h5-slide-1-img-01 VEGGIE A fruit bar serving only the finest natural produce that will awaken all your senses. Read More h5-slide-2-img-01 YUMMIE A fruit bar serving only the finest natural produce that will awaken all your senses. Read More h5-slide-3-img-01 FRESH A fruit bar serving only the finest natural produce that will awaken all your senses. Read More h5-slide-4-img-01 FRUITY A fruit bar serving only the finest natural produce that will awaken all your senses. Read More

Coffee Menu

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Took the family (2 boys under 4) for lunch today and had one of the domes. Heated, spacious and comfy. Service was on point and the Sunday lunch was lovely.

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Mitali Meelan,

We recently held my sons birthday party here and Ebe, Lucy and the team went out of their way to make it the perfect party.

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Terry Pratchett,

A great first visit! So many pubs could do with paying a visit to The Brewery Tap to see how to do things right and run a pub efficiently and with style.

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Barbara Cook,

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Louis Welsh

Barista

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Grace Eldrett

Manager

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Matthew Vigus

Head Chef

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Ben Le Sage

Sous Chef

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Sunny Pierce

Waitress

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Lucy Bonner

Owner

Veggie Menu

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Risotto ai Funghi

$15.00

Risotto with forest mushrooms

Chestnut Ravioli

$13.45

Ravioli with chestnut and cheese

Pumpkin Pottage

$7.30

Spicy pumpkin pottage

Roasted Vegetables

$10.00

Squash, red bell pepper, potato, thyme

Carrot Cake

$7.20

Gluten free carrot cake

Apple Pie Oats

$8.25

Warm oats, chia seeds, almond milk and caramelized apples

Avocado Sandwich

$5.20

Mashed avocado on sourdough bread

Burrito Wrap

$11.00

Wholegrain wrap, black beans, spinach and cashew queso

Indian Curry Bowl

$12.80

Red lentils, coconut curry, goji, rice, yogurt and sliced almonds

Seaweed Salad

$10.40

Marinated seaweed, mushrooms, kale, sweet potato, dressing

Great Service

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Latest Posts

Praesent condimentum rutrum nibh, nec ullamcorper odio laoreet blandit.

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Marshall Artis, Head Chef
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Marshall Artis, Head Chef

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Welcome to The Brewery Tap, an online haven for true foodies.