Food

Tea & Coffee

Wake up your taste buds

Food

Life’s too short for boring food

Drinks

Just the refreshment you crave

Main Menu

Your happy place.

Menu's are subject to change due to seasonality and product availability

Nibbles
Hummus, roasted chickpeas, flatbread (v)

9

Coal fired padron peppers, lemon salt (ve)

6

Nocellara del belice olives (ve)

6

‘Grace makes dough’ sourdough, olive oil & balsamic vinegar

5

Starter platter all of the above 18
The beginning
Soup of the day, toasted sourdough

9

Traditional sage & mustard scotch egg, ale ketchup

10.5

Korean chicken bites, sesame seeds, chilli, spring onion

11

Halloumi fries, pomegranate, za’atar, harissa yoghurt (v)

10

Salt & pepper squid, garlic aioli, lime

11

Baked camembert with hot honey & thyme, onion marmalade, toasted sourdough (for two)

15

The middle
Thai green curry, steamed rice, prawn crackers – add chicken or prawn

20/26

Beef bourguignon, buttery mashed potato, cavolo nero

28

Roasted cod, bean cassoulet, gremolata, charred tenderstem, parmesan tuille

30

Pappardelle pasta pomodoro with torn mozzarella & basil leaves

20

6/oz beef burger, brioche bun, American cheese & burger sauce, baby gem, house slaw & fries – add bacon

20/22

Free range chicken & mushroom pie, seasonal greens, mashed potatoes or fries, proper gravy

22

Crispy haddock, hand cut chips, mushy peas, homemade tartare, lemon

21

8/oz 28 day dry aged sirloin, garlic & thyme roasted plum tomato, shallot pearls & fries – add peppercorn sauce

30/33

Salads
The Tap’s caesar salad, baby gem, sourdough garlic croutes, parmesan, anchovies, soft boiled egg, caesar dressing

16

Add grilled prawns or grilled chicken – 6

Sides
Seasonal greens

6

House salad

6

Hand cut chips

6

Skinny fries

6

Onion rings

6

Please inform us at the point of ordering if you have any dietary requirements or allergies and we will do our utmost to caterer to your needs. Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts and milk. All allergen information is available upon request. All food is freshly prepared on site so please be patient with us if it takes a little longer during busier periods. A 12.5% service charge will be added to your bill. All tips, including those paid by card, are shared amongst our staff.

Our lunch menu us served in addition to our main menu on Thursday, Friday, and Saturday lunchtimes.

Lunch

Your happy place.

Menu's are subject to change due to seasonality and product availability

Caprese sandwich, tomato, mozzarella, pesto, fresh basil

11.5

Club sandwich, sourdough, beer brined chicken, crispy bacon, baby gem, beef tomato, sundried tomato & smoked paprika mayonnaise

13.5

Posh fish finger sandwich, baby gem, homemade chunky tartare sauce

12.5

All sandwiches served on locally made ‘Grace makes dough’ sourdough & served with fries

Upgrade to hand cut chips (+ £1)

Sunday Menu

Eat. Drink. Love.

Menu's are subject to change due to seasonality and product availability

Nibbles
Hummus, roasted chickpeas, flatbread (v)

9

Coal fired padron peppers, lemon salt (ve)

6

Nocellara del belice olives (ve)

6

‘Grace makes dough’ sourdough, olive oil & balsamic vinegar

5

Starter platter all of the above 18
The beginning
Traditional sage & mustard scotch egg, ale ketchup

10.5

Korean chicken bites, sesame seeds, chilli, spring onion

11

Halloumi fries, pomegranate, za’atar, harissa yoghurt (v)

10

Salt & pepper squid, garlic aioli, lime

11

The middle
Roasted vegetable wellington

20

Roast sirloin of beef

25

Roast free range Norfolk bronze turkey

22

Roast lamb shoulder

25

All roasts served with roasted parsnip & carrot, seasonal greens, garlic & sea salt roasted potatoes, cauliflower cheese, yorkshire pudding & proper gravy

Crispy haddock, hand cut chips, mushy peas, homemade tartare, lemon

21

Pappardelle pasta pomodoro with torn mozzarella & basil leaves

20

Sides
Skinny fries

6

Roast potatoes

6

Cauliflower cheese

6

Hand cut chips

6

House salad

6

Seasonal greens

6

Children's Menu

We’ve got something for everyone.

Menu's are subject to change due to seasonality and product availability

The Beginning
Toasted pitta strips, hummus

3.5

Carrot & cucumber batons, hummus

3

The Middle
Crispy chicken tenders

8.5

Sausages

8.5

Fish goujons

9

All served with fries & peas or baked beans

Pasta pesto, grated parmesan

8

Tomato pasta, grated parmesan

8

The End
Homemade chocolate brownie, vanilla ice cream

6

Vanilla, chocolate, strawberry or salted caramel ice cream Lemon or mango sorbet

2.5 per scoop or 4.5 for a waffle cone

 

Please inform us at the point of ordering if you have any dietary requirements or allergies and we will do our utmost to caterer to your needs. Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts and milk. All allergen information is available upon request. All food is freshly prepared on site so please be patient with us if it takes a little longer during busier periods. A 12.5% service charge will be added to your bill. All tips, including those paid by card, are shared amongst our staff.

Children's Sunday Menu

We’ve got something for everyone.

Menu's are subject to change due to seasonality and product availability

The Beginning
Toasted pitta strips, hummus

3.5

Carrot & cucumber batons, hummus

3

The Middle
Slow roasted pork belly

11

Roast chicken supreme

11

Roast sirloin of beef

11

All roasts served with seasonal vegetables, red cabbage, roast potatoes, cauliflower cheese, yorkshire pudding & gravy

Fish goujons

9

Crispy chicken tenders

8.5

fries & peas or baked beans

Priors Hall sausages

8.5

fries & peas or baked beans

Pasta pesto, grated parmesan

8

Tomato pasta, grated parmesan

8

The End
Homemade chocolate brownie, vanilla ice cream

6

Vanilla, chocolate, strawberry or salted caramel ice cream Lemon or mango sorbet

2.5 per scoop or 4.5 for a waffle cone

 

Please inform us at the point of ordering if you have any dietary requirements or allergies and we will do our utmost to caterer to your needs. Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts and milk. All allergen information is available upon request. All food is freshly prepared on site so please be patient with us if it takes a little longer during busier periods. A 12.5% service charge will be added to your bill. All tips, including those paid by card, are shared amongst our staff.

Pudding

Lemon posset, shortbread, fruit coulis

9.5

Apple & winter berry crumble, custard

9

The Tap’s sticky toffee pudding, vanilla ice cream

9.5

A selection of artisan cheeses, sourdough crackers & red onion chutney

13

Homemade chocolate brownie, vanilla ice cream

9

Affogato – espresso with vanilla or salted caramel ice cream

6.75

Add a shot of amaretto - 4

Selection of ice creams & sorbets

2.5 per scoop or 4.5 for a waffle cone

Vanilla, chocolate, strawberry, mint choc chip or salted caramel ice cream. Lemon or mango sorbet

Teas & Coffee
Herbal teas

3.5

Peppermint, chamomile, green tea, green tea mint, super berry

Earl Grey

3.75

Decaf English Breakfast

3.5

English Breakfast

3.5

Teapot

6

Irish coffee

8

Babycino

2

Iced coffee

4.50

Macciato

3.50

Double Espresso

3.25

Flat White

4.35

Americano

3.80

Cappucino

4.40

Espresso

2.75

Mocha

3.95

Latte

4.40

Hot Chocolate

4.75

Welcome to The Brewery Tap, an online haven for true foodies.